Sunday, April 22, 2012

Spring Break 2012

For this year's Spring Break, I stayed home like always. I slept in every day, ate a hearty breakfast and messed around with mis hermanos y hermanas. I had baseball practice every day and was working hard and getting better while others were building up calories on some paradisiacal beach. I had a blast while playing family kickball and going to see the Mars exhibit at the museum for some physics extra credit. The highlight of my spring break, though, is, no doubt, my mama's cooking. Every child got to pick a dinner so every day of the week we had one of my mom's best dishes. Some of her specialties included pasta lasagna, french bread pizza, chicken pot pie, potatoes and ham, sweet and sour chicken, and the well-known grilled cheese, ALL of them homeade. I, however, decided to feature my dad and chose his spectacular paninis. I got to go to two Griffins games, the second being in one of the awesome suites with my youth group from church with unlimited free food. My uncle and cousin came up for my cousin's birthday from Indiana and stayed for a couple days. It was a really enjoyable spring break and I loved the lack of school.